Food safety, security, sustainability and nutrition as priority objectives of the food sector

António Raposo, Fernando Ramos, Dele Raheem, Ariana Saraiva, Conrado Carrascosa

Research output: Contribution to journalEditorial

8 Citations (Scopus)
Original languageEnglish
Article number8073
JournalInternational Journal of Environmental Research and Public Health
Volume18
Issue number15
DOIs
Publication statusPublished - 1 Aug 2021

Keywords

  • Environmental health
  • Food safety
  • Food security
  • Nutrition
  • Sustainability

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